Food Network Features The Pine Club as ‘One of the Top 2 Steakhouses in America’

The Food Network profiled the five top steakhouses in the country. The Pine Club’s 20 Ounce Bone-in Rib Eye was the star of the show:

“Order the 20-ounce bone-in rib eye at The Pine Club in Dayton, Ohio, and you can expect a warm dose of Midwest hospitality.”

Read more at: The Food Network