Steak Boxes
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Gift Certificates
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Salad Dressing Gift Box
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Variety Pack Gift Box
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The Pine Club Menu

While we do not accept credit cards, we will gladly accept cash, your personal check, or assist you to open a Pine Club personal house account.

Carry out available Monday - Friday

Call us at 937-228-7463
Combination 4 Shrimp & 4 Blue Point Oysters 14.95
Shrimp Cocktail (5 shrimp) 10.95
Broiled Lobster (whole tail) 17.95
Nantucket Cape Scallops 12.95
Blue Point Oysters on Half Shell (6) 13.95
Marinated Herring in Sour Cream 5.95
Pine Club Onion Rings 2.95
Creamed Spinach 3.75
Fried Blue Point Oysters 12.95
Dinners include our famous stewed tomatoes or the vegetable of the day, potatoes, salad, and rolls.
Filet Mignon 34.95
Extra Heavy Filet Mignon 39.95
Strip-Loin Steak 33.95
Extra Heavy Strip-Loin Steak 41.95
“Double” Strip-Loin Steak (dinner for two) 67.95
Porterhouse 34.95
“Double” Porterhouse (dinner for two) 68.95
“Bone In” Rib Eye Steak 39.95
“Bone In” Filet 41.95
Roast Prime Rib of Beef 32.95
Broiled Lamb Loin Chops (two heavy cuts) 32.95
Broiled Veal Chop (double thick cut) 36.95
Broiled Center Cut Pork Chops (two) 26.95
Calves Liver and Sauteed Onions 19.95
Braised Tenderloin Tips with Fresh Mushrooms 22.95
Chopped Beef Tenderloin  21.95
Chicken-Caesar Salad Entrée 16.95
Chicken Breast (Marinated in Pine Club dressing with fresh herbs,served over garlic mashed potatoes) 21.95
Fresh Rocky Mountain Rainbow Trout 22.95
Cold Shrimp Platter,    19.95
French Fried Shrimp 18.95
Surf & Turf (Filet & one tail) 49.95
Broiled Lobster Tails (3 whole tails) 49.95
Nantucket Cape Scallops
Available for an additional charge with dinner
Caesar Salad 4.00
Mescalin Salad 4.00
Pine Club Creamed Spinach 2.50
Lyonnaise Potatoes (Hash Browns & Sauteed Onions) 2.50
Pine Club Garlic Mashed Potatoes 2.50
Sauteed Mushrooms 3.50
Sauteed Onions 2.50
Pine Club "Creamy Bleu" Cheese  Dressing 1.50
Pine Club “Red & Bleu” Salad Dressing 1.50
Sour Cream with chives 1.00
Hot toasted Garlic or Parmesan Cheese Rolls 2.50
Beverage 2.00
"Loaded" Potato (Bacon, cheese & sour cream) 2.50
Asparagus with Hollandaise 3.50
Sandwich Platters Include Onion Rings or French Fries
Prime Rib “Open Face” Sandwich on Rye (when available) 22.95
Pine Club Filet Steak Sandwich 22.95
Pine Club Hamburger Platter 12.75
Pine Club Cheeseburger Platter 12.95
Hot Ham & Swiss Cheese on Rye Platter 10.95
Bacon, Lettuce and Tomato Platter (Double Decker) 11.95
Sardines on Rye Platter 9.95
Creamed Spinach 3.75
Asparagus with Hollandaise 4.75
Creamy Bleu Cheese and  Red & Bleu  Salad 5.00
House, French and 1000 Island Salad 2.50
Stewed Tomatoes 2.50
Vegetable of the Day 2.50
Baked, French Fries or Hash Browns 2.50
Onion Rings 2.50
Pine Club Garlic Mashed Potatoes 3.75
Lyonnaise Potatoes 3.75
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